Roast lamb and mint-sauce anagrams

Rearranging the letters of 'Roast lamb and mint-sauce' gives:

A macabre island's mutton. (by One Too Many using Anagram Genius) (2000)

Other related anagrams without their own page:

"A Christmas pudding" -> "Had spicings, tad rum." (by Mike Mesterton-Gibbons by hand) (2007) (pending approval)

"Roast chicken" -> "Is cock/hen art." (by Mick Tully using Anagram Genius) (2003)

"Spaghetti sauce" -> "His "get pasta" cue." (by Rick Rothstein using Anagram Genius) (2002)

See also:

Mary Had A Little Lamb

Roast beef and Yorkshire pudding

Shari Lewis and Lamb Chop

Lamb Casserole

HP sauce

Mutton dressed as lamb

Boiled beef and carrots.

British Beef

Roast Beef

The tomato sauce

Robertson’s Jam

Hartley’s Jam

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