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Roast lamb and mint-sauce anagrams

Rearranging the letters of 'Roast lamb and mint-sauce' gives:

A macabre island's mutton.(by One Too Many using Anagram Genius) (2000)
Other related anagrams without their own page:
"A Christmas pudding" -> "Had spicings, tad rum." (by Mike Mesterton-Gibbons by hand) (2007) (pending approval)
"Roast chicken" -> "Is cock/hen art." (by Mick Tully using Anagram Genius) (2003)
"Spaghetti sauce" -> "His "get pasta" cue." (by Rick Rothstein using Anagram Genius) (2002)
See also:
Mary Had A Little Lamb
Roast beef and Yorkshire pudding
Shari Lewis and Lamb Chop
Lamb Casserole
HP sauce
Mutton dressed as lamb
Boiled beef and carrots.
British Beef
Roast Beef
The tomato sauce
Robertson’s Jam
Hartley’s Jam

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